Our monthly VIP Luncheon is for Very Important People 55 or older, who attend to enjoy fellowship and a special guest speaker or activity. Each luncheon has a theme and designated main course. Attendees are asked to bring a side dish or dessert to share.
This year’s VIP food theme is a “Tour of Europe.” In October, we begin with GERMANY. A main course of Brats and Saurkraut will be provided; please bring a side dish or dessert to share!
(Note: We will offer a vegetarian option of potato pancakes. If you would like this option, you MUST email Cherie Hatzopoulos at cherie4517@aol.com so we can be sure to prepare enough.)